What’s For Dinner #51

My second to last dinner post.

I wish I was ending with a bang, with some new recipes, but alas, the best that can be said is that I’m finishing it.

S – grilled teriyaki chicken breast steak marinated balsamic vinegar and herbs(b/c I forgot to defrost the chicken), potato salad, Mediterranean pepper salad - the steak came out so tender and delicious… we don’t eat beef often, but man was it good!

M – left-over Sicilian pizza from Saturday, salad

T – chicken flautas, yellow rice, left-over pepper salad

W – left-over steak

T – shrimp and pasta

F - black beans w/yellow rice and salad

S – left-overs

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